Re: Why would I dunk a perfectly good bagel?
by
theNairobiTrio
07/19/2008, 11:57 AM
Actually, purists who eat 'em without all that crap on 'em or in 'em do occasionally dunk.
Remember - a true bagel is boiled dough - so dunkin' em just softens em up a little - for old folks whose teeth aren't what they used to be.
Ever see someone drink tea with a cube of sugar held between his or her teeth?
My Dad told me his Dad used to do that - makes the sugar last longer.