Re: I totally agree with that, MA...
by
MaryAnne
03/17/2008, 9:17 AM #
The article sure revealed a lot that I have been trying to do.
I used brown sugar,then found out it was simply white sugar with color added.I then switched to Splenda only to have Sea tell me it was a product of pesticides.
Sea salt is not as bad as the regular salt.You can get it Iodized.I need that.I try to watch and read all the labels.BTW,now a survey shows people get almost as much caffeine in Decaf as they do in regular.
With so many stories coming out about our meat,I even ask the butcher where my meat comes from.
I would be interested in other suggestions